A variety of gourmet options awaits you from fine dining in the elegant a’la carte restaurant to casual al fresco lunches amidst the ambiance and beauty of surrounding gardens and trees.

Selborne’s award winning Chef is set to wow you with his imagination and flair for a fusion of flavours. He will indulge you in Kwazulu-Natal’s rich variety of exciting, fresh local ingredients like seafood, local dairy and fine cured meats. Tastes for all tastes, accompanied by South Africa’s famous fine wines from Selborne’s own cellar.